A different Lathe

A different Lathe

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  • #829813
    Robert Atkinson 2
    Participant
      @robertatkinson2

      So I was using a lathe in the kitchen and the domstic manager approved.
      Now the house smells of hot metal apple pie

      A-lathe

      Happy holidays!

      Robert.

      #829817
      JasonB
      Moderator
        @jasonb

        What tpi was that? 😉

        #829823
        Speedy Builder5
        Participant
          @speedybuilder5

          What feed rate ?

          Do you use an Apple Watch to calculate the feed?

          Was it Granny Smith’s lathe or one of Corres?

          No Name supplied

          #829826
          Robert Atkinson 2
          Participant
            @robertatkinson2

            4 TPI fixed feed

            #829845
            V8Eng
            Participant
              @v8eng

              Bit of a feed rate problem there perhaps you need a finer leadscrew.

              Nothing a motor and Vfd on the main drive + stepper motor system driving the new leadscrew can’t fix.

              Might need a powered cross slide as well.

              Couple it all up to a cnc system and bobs your uncle. 🤐

              Merry Christmas.

              #829848
              JasonB
              Moderator
                @jasonb
                On V8Eng Said:

                Bit of a feed rate problem there perhaps you need a finer leadscrew.

                Nothing a motor and Vfd on the main drive + stepper motor system driving the new leadscrew can’t fix.

                Might need a powered cross slide as well.

                Couple it all up to a cnc system and bobs your uncle. 🤐

                Merry Christmas.

                Just keep it away from the sink and all that water.

                 

                Looks like a partial form insert as it has not fully formed peeled the crests

                #829869
                Speedy Builder5
                Participant
                  @speedybuilder5

                  V8 – need some sort of feed back system with optical sensor which will follow the profile of the apple (Don’t forget that pears may be peeled as well).

                  #829873
                  JA
                  Participant
                    @ja

                    Don’t you need CNC and a DRO?

                     

                    #829884
                    Nigel Graham 2
                    Participant
                      @nigelgraham2

                      Well, you’d not want to use your Sunday Best lathe for this – fruit juice is a bit acidic.

                       

                      Speedy- pears may need a profile-follower at the very least.

                      #829911
                      Nealeb
                      Participant
                        @nealeb

                        I’m a bit concerned about the lack of limit switches, earth-bonding for static electricity protection, and proper guards for protection against flying chips. Whoops – wrong vegetable….

                        And where’s the data sheet giving peel strength figures when you want it?

                        #829915
                        Nigel Bennett
                        Participant
                          @nigelbennett69913

                          These jokes are giving me the pip!

                          Loved the original post – it reminded me of the spoof article I did for April LeedsLines when I showed how they make baby carrots by turning down big ones. Great fun – but cleaning the lathe afterwards was a bit of a chore!

                          #829916
                          duncan webster 1
                          Participant
                            @duncanwebster1

                            That actually looks quite well though out. The cutting tool appears to be pushed against the workpiece by a torsion spring, is there a roller hidden underneath to control depth of cut?

                            #829924
                            Robert Atkinson 2
                            Participant
                              @robertatkinson2
                              On Nealeb Said:

                              I’m a bit concerned about the lack of limit switches, earth-bonding for static electricity protection, and proper guards for protection against flying chips. Whoops – wrong vegetable….

                              And where’s the data sheet giving peel strength figures when you want it?

                              As it is hand powered it does not fall under the Machinery Directive…..

                              #829927
                              Robert Atkinson 2
                              Participant
                                @robertatkinson2
                                On duncan webster 1 Said:

                                That actually looks quite well though out. The cutting tool appears to be pushed against the workpiece by a torsion spring, is there a roller hidden underneath to control depth of cut?

                                There is just a spring pressing the U shaped blade aganst the apple. It appears that the width of the blade is all that controls the depth of cut. While the picture makes it look like there is a thin strip of skin left on there actually isn’t it’s just a bit of pigmentation.
                                There is a seperate flat blade with a ring on the end that cores the apple and cuts it into a spiral  but we prefer or apple pie with chunkier apple
                                It works really well.

                                IMG-20251224-WA0002

                                Robert.

                                #829930
                                Nigel Graham 2
                                Participant
                                  @nigelgraham2

                                  I wonder what our Ornamental-Turning brethren would come up with, for icing the cake?

                                   

                                  A few years ago I made a square / centre-finder as a humorous Christmas present for a long-time friend. It plays on her habit of cutting slices of cake into small cubes, and hobby of horse-riding.

                                  Made from a strip of thick stainless-steel sheet, fitted with two ‘Nylon’ centre-finding / edge-locating pins, it will allow accurate rectilinear slicing of rectangular cakes and tarts, and portioning-to-centre of circular ones.

                                  It is is of course graduated, using the mill with its DRO, and an old centre-drill as improvised engraving cutter for the lines. The spacing and stamped digits are not in inches or mm. Instead in Hands and 1/8-Hand.  (It’s just over 2H long.)

                                  I tested it, using a pencil, on the base of a saucepan, and yes, indeed it is a reasonably accurate centre-finder!

                                  I am not sure if I have a photo of it. Will have a look…

                                  Whether she has used it, I have no idea!

                                   

                                  #829952
                                  noel shelley
                                  Participant
                                    @noelshelley55608

                                    Robert, is it served with cream or custard ? Very Good.    Noel.

                                    #829958
                                    duncan webster 1
                                    Participant
                                      @duncanwebster1

                                      Cheese of course, preferably Wensleydale, but Caerphilly will do at a push. And before we get any comments about this being an American fad, they copied it off us Tykes.

                                      Cheese also goes well with Xmas cake and mincd pies

                                      #829970
                                      Robert Atkinson 2
                                      Participant
                                        @robertatkinson2
                                        On noel shelley Said:

                                        Robert, is it served with cream or custard ? Very Good.    Noel.

                                        SWMBO is american so will have icecream I’ll be having custard.

                                        #829971
                                        larry phelan 1
                                        Participant
                                          @larryphelan1

                                          Glad to see it works well, not like some of the so-called peelers I bought !

                                           

                                          #829979
                                          John MC
                                          Participant
                                            @johnmc39344

                                            After yet another prolific year in the orchard we bought the electric version (get me!).  Much to my surprise it works well.  It would work even better if I could grow accurate apples!

                                            #830002
                                            mark costello 1
                                            Participant
                                              @markcostello1

                                              It needs Constant Surface Speed for optimum cuts. I would like to see an apple wind up a bit.

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