And Design. I’d like to make a knife sharpening jig but I’m not sure of the best way of making the clamps. There are two main designs I’ve seen.
The first is one piece of machined aluminium alloy. Easily made but does it need some type of special alloy or heat treatment to stop it taking a permanent bend?
The other is fabricated from several parts using spring steel. Quite a fussy design but I’ve seen it used on quite a few jigs, even commercial ones. My concern here is getting some suitable stainless shim stock that’s springy enough but that can still be drilled easily enough. Note the use of stainless steel rules in the home built version below!
Any thoughts?

